We'll dress up your pasta with our Veal Parmigiana Home Made! Our best veal cutlets are dipped in egg and then coated in seasoned breadcrumbs before cooking to crispy perfection. This dish is topped with our home made marinara sauce that's full of flavor, and then sprinkled with mozzarella cheese. Just heat, it's ready to serve it up.
All you need are a few slices of crusty Italian bread to sop up all that yummy sauce.
Made from fresh ingredients and vacuum packed in New York City's Little Italy by Mike's Deli
Shelf Life: 7 Days Vacuum - 2 Days Opened
Keep refrigerated - Heat in Microwave at 900W for 3 minutes or in a pan with a thin layer of extra virgin olive oil.
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